How many divisions were separated from Bengal and added to Assam Province? [#1789]
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Q1. How many divisions were separated from Bengal and added to Assam Province?
Q1. How many divisions were separated from Bengal and added to Assam Province?
(A) 2
(A) 2
(A) 2
(B) 3
(B) 3
(B) 3
(C) 13
(C) 13
(C) 13
(D) 14
(D) 14
(D) 14
Answer: (B) 3
Answer: (B) 3
Answer: (B) 3
3
3
3
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(A) Larry Page and Sergey Brin
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(B) Chad Hurley, Jawed Karim and Steve Chen
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Answer: (B) Chad Hurley, Jawed Karim and Steve Chen
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Chad Hurley, Jawed Karim and Steve Chen
YouTube is a global online video sharing and social media platform owned by Google. It was launched on February 14, 2005, by Steve Chen, Chad Meredith Hurley, and Jawed Karim.
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Q2. The Tribe of Assam having largest size of population next to the Bodo’s is
Q2. The Tribe of Assam having largest size of population next to the Bodo’s is
(A) Rabha
(A) Rabha
(A) Rabha
(B) Dimasa
(B) Dimasa
(B) Dimasa
(C) Mising
(C) Mising
(C) Mising
(D) Karbi
(D) Karbi
(D) Karbi
Answer: (C) Mising
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Mising
Bodo 1st, 2nd Mising, 3rd Karbi
Mising Bodo 1st, 2nd Mising, 3rd Karbi
Mising Bodo 1st, 2nd Mising, 3rd Karbi
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Q3. The pre-monsoon condition in Assam is known as
Q3. The pre-monsoon condition in Assam is known as
(A) Mango Shower
(A) Mango Shower
(A) Mango Shower
(B) Kalbaishakhi
(B) Kalbaishakhi
(B) Kalbaishakhi
(C) Norwester
(C) Norwester
(C) Norwester
(D) Bordoichila
(D) Bordoichila
(D) Bordoichila
Answer: (D) Bordoichila
Answer: (D) Bordoichila
Answer: (D) Bordoichila
Bordoisila in Assam, is a severe pre-monsoon thunderstorm that occurs in the eastern parts of India, including Assam. It is characterized by strong winds, heavy rainfall, and sometimes hailstorms.
Bordoisila in Assam, is a severe pre-monsoon thunderstorm that occurs in the eastern parts of India, including Assam. It is characterized by strong winds, heavy rainfall, and sometimes hailstorms.
Bordoisila in Assam, is a severe pre-monsoon thunderstorm that occurs in the eastern parts of India, including Assam. It is characterized by strong winds, heavy rainfall, and sometimes hailstorms.
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Q4. Who prepared the Bengal Partition Plan?
Q4. Who prepared the Bengal Partition Plan?
(A) Lord Canning
(A) Lord Canning
(A) Lord Canning
(B) Andrew Fraser
(B) Andrew Fraser
(B) Andrew Fraser
(C) Lord Curzon
(C) Lord Curzon
(C) Lord Curzon
(D) Lord Mountbatten
(D) Lord Mountbatten
(D) Lord Mountbatten
Answer: (B) Andrew Fraser
Answer: (B) Andrew Fraser
Answer: (B) Andrew Fraser
Andrew Fraser
Andrew Fraser
Andrew Fraser
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Q5. During what time were Charyapadas composed?
Q5. During what time were Charyapadas composed?
(A) Between 8th and 12th century
(A) Between 8th and 12th century
(A) Between 8th and 12th century
(B) Between 9th and 10th century
(B) Between 9th and 10th century
(B) Between 9th and 10th century
(C) Between 12th and 13th century
(C) Between 12th and 13th century
(C) Between 12th and 13th century
(D) Between 13th and 14th century
(D) Between 13th and 14th century
(D) Between 13th and 14th century
Answer: (A) Between 8th and 12th century
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The Charyapadas, a collection of mystic poems, are believed to have been composed between the 8th and 12th centuries CE. This period aligns with the Pala dynasty's rule in Bengal and Assam and the flourishing of Tantric Buddhism. They are considered early examples of Eastern Indo-Aryan languages, ancestral to Assamese and Bengali, and offer valuable insights into the social, cultural, and religious landscape of the time.
The Charyapadas, a collection of mystic poems, are believed to have been composed between the 8th and 12th centuries CE. This period aligns with the Pala dynasty's rule in Bengal and Assam and the flourishing of Tantric Buddhism. They are considered early examples of Eastern Indo-Aryan languages, ancestral to Assamese and Bengali, and offer valuable insights into the social, cultural, and religious landscape of the time.
The Charyapadas, a collection of mystic poems, are believed to have been composed between the 8th and 12th centuries CE. This period aligns with the Pala dynasty's rule in Bengal and Assam and the flourishing of Tantric Buddhism. They are considered early examples of Eastern Indo-Aryan languages, ancestral to Assamese and Bengali, and offer valuable insights into the social, cultural, and religious landscape of the time.
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Q6. What does ‘in a nutshell’ mean?
Q6. What does ‘in a nutshell’ mean?
(A) Peanuts and almonds
(A) Peanuts and almonds
(A) Peanuts and almonds
(B) Very tough explanation
(B) Very tough explanation
(B) Very tough explanation
(C) Expressed in short
(C) Expressed in short
(C) Expressed in short
(D) Important discussion
(D) Important discussion
(D) Important discussion
Answer: (C) Expressed in short
Answer: (C) Expressed in short
Answer: (C) Expressed in short
The idiom "in a nutshell" means to summarize something in a very brief and concise way.
The idiom "in a nutshell" means to summarize something in a very brief and concise way.
The idiom "in a nutshell" means to summarize something in a very brief and concise way.
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Q7. Which Assamese writer is referred to as "Rangajiya kavi"?
Q7. Which Assamese writer is referred to as "Rangajiya kavi"?
(A) Nilmoni Phukan Sr
(A) Nilmoni Phukan Sr
(A) Nilmoni Phukan Sr
(B) Mahim Bora
(B) Mahim Bora
(B) Mahim Bora
(C) Gunabhiram Barua
(C) Gunabhiram Barua
(C) Gunabhiram Barua
(D) Surendranath Medhi
(D) Surendranath Medhi
(D) Surendranath Medhi
Answer: (B) Mahim Bora
Answer: (B) Mahim Bora
Answer: (B) Mahim Bora
Mahim Bora is a prominent figure in the Jonaki era of Assamese literature. He is best known for his famous poetic work "Rangajiya kabi" (The Poet of the Stage), which earned him the sobriquet "Rangajiya kavi".
Mahim Bora is a prominent figure in the Jonaki era of Assamese literature. He is best known for his famous poetic work "Rangajiya kabi" (The Poet of the Stage), which earned him the sobriquet "Rangajiya kavi".
Mahim Bora is a prominent figure in the Jonaki era of Assamese literature. He is best known for his famous poetic work "Rangajiya kabi" (The Poet of the Stage), which earned him the sobriquet "Rangajiya kavi".
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Q8. What is the capital of Thailand?
Q8. What is the capital of Thailand?
(A) Chiang Mai
(A) Chiang Mai
(A) Chiang Mai
(B) Phuket
(B) Phuket
(B) Phuket
(C) Bangkok
(C) Bangkok
(C) Bangkok
(D) Pattaya
(D) Pattaya
(D) Pattaya
Answer: (C) Bangkok
Answer: (C) Bangkok
Answer: (C) Bangkok
Bangkok is the capital and most populous city of Thailand. It is a major economic and cultural center in Southeast Asia.
Bangkok is the capital and most populous city of Thailand. It is a major economic and cultural center in Southeast Asia.
Bangkok is the capital and most populous city of Thailand. It is a major economic and cultural center in Southeast Asia.
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Q9. Konyaks Tribe are the largest tribes of which of the following Indian state?
Q9. Konyaks Tribe are the largest tribes of which of the following Indian state?
(A) Nagaland
(A) Nagaland
(A) Nagaland
(B) Tripura
(B) Tripura
(B) Tripura
(C) Assam
(C) Assam
(C) Assam
(D) Mizoram
(D) Mizoram
(D) Mizoram
Answer: (A) Nagaland
Answer: (A) Nagaland
Answer: (A) Nagaland
Nagaland
Nagaland
Nagaland
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Q10. Which Assamese tea variety is known for its distinct malty flavor and is highly prized in the international market?
Q10. Which Assamese tea variety is known for its distinct malty flavor and is highly prized in the international market?
(A) Assam CTC
(A) Assam CTC
(A) Assam CTC
(B) Nilgiri Tea
(B) Nilgiri Tea
(B) Nilgiri Tea
(C) Assam Orthodox
(C) Assam Orthodox
(C) Assam Orthodox
(D) Sikkim Tea
(D) Sikkim Tea
(D) Sikkim Tea
Answer: (C) Assam Orthodox
Answer: (C) Assam Orthodox
Answer: (C) Assam Orthodox
Assam Orthodox tea is renowned for its rich, malty flavor and is highly sought after in the global tea market. It is produced through traditional methods, preserving its unique taste.
Assam Orthodox tea is renowned for its rich, malty flavor and is highly sought after in the global tea market. It is produced through traditional methods, preserving its unique taste.
Assam Orthodox tea is renowned for its rich, malty flavor and is highly sought after in the global tea market. It is produced through traditional methods, preserving its unique taste.
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