Which Assamese tea variety is known for its smooth, delicate flavor and is often enjoyed without milk and sugar? [#1405]

White tea is a rare and delicate variety of tea known for its subtle, sweet flavor. It is often enjoyed without milk or sugar to preserve its natural taste. While Assam is primarily known for black tea, white tea cultivation has also gained popularity in recent years.

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White tea is a rare and delicate variety of tea known for its subtle, sweet flavor. It is often enjoyed without milk or sugar to preserve its natural taste. While Assam is primarily known for black tea, white tea cultivation has also gained popularity in recent years.

Mongoloid. The Ahom dynasty (1228–1826) ruled the Ahom Kingdom in present-day Assam, India for nearly 598 years. The dynasty was established by Sukaphaa, a Shan prince of Mong Mao (present-day Yunnan, China) who came to Assam after crossing the Patkai mountains.

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Mongoloid. The Ahom dynasty (1228–1826) ruled the Ahom Kingdom in present-day Assam, India for nearly 598 years. The dynasty was established by Sukaphaa, a Shan prince of Mong Mao (present-day Yunnan, China) who came to Assam after crossing the Patkai mountains.

Kaziranga National Park, located in Assam, India, is renowned worldwide for its exceptional conservation efforts, particularly for the one-horned rhinoceros. It hosts the largest population of this critically endangered species.

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Kaziranga National Park, located in Assam, India, is renowned worldwide for its exceptional conservation efforts, particularly for the one-horned rhinoceros. It hosts the largest population of this critically endangered species.

Assam shares international borders with both Bhutan to the north and Bangladesh to the south.

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Assam shares international borders with both Bhutan to the north and Bangladesh to the south.

3 September

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3 September

Chakreshwar Bhattacharyya, a prominent Assamese writer and journalist, used the pen name "Rajpathar Sil" (Stone on the Royal Road) for his literary works.

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Chakreshwar Bhattacharyya, a prominent Assamese writer and journalist, used the pen name "Rajpathar Sil" (Stone on the Royal Road) for his literary works.

1960

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1960

Sri Sri Samaguri Satra, located in Majuli, Assam, is famous for its unique mask-making tradition. These masks, crafted from traditional materials like bamboo, clay, and cloth, are integral to Ankiya Bhaona performances, a traditional form of Assamese theatre.

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Sri Sri Samaguri Satra, located in Majuli, Assam, is famous for its unique mask-making tradition. These masks, crafted from traditional materials like bamboo, clay, and cloth, are integral to Ankiya Bhaona performances, a traditional form of Assamese theatre.

While Biswa Singha was the founder of the Koch dynasty, it was his son, Nara Narayan, who is considered the most renowned. Nara Narayan expanded the kingdom significantly, his reign is known for its military conquests, administrative reforms, and cultural developments. He is often referred to as the greatest of the Koch kings.

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While Biswa Singha was the founder of the Koch dynasty, it was his son, Nara Narayan, who is considered the most renowned. Nara Narayan expanded the kingdom significantly, his reign is known for its military conquests, administrative reforms, and cultural developments. He is often referred to as the greatest of the Koch kings.

Sukapha led his march through the Patkai Pass. This pass, also known as the Pangsau Pass, is located in the Patkai Range on the Indo-Myanmar border. It was the most convenient route for the Ahoms to enter the Brahmaputra Valley.

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Sukapha led his march through the Patkai Pass. This pass, also known as the Pangsau Pass, is located in the Patkai Range on the Indo-Myanmar border. It was the most convenient route for the Ahoms to enter the Brahmaputra Valley.

Magh Bihu, a post-harvest festival in Assam, is celebrated in the Assamese month of Magh, which corresponds to January-February in the Gregorian calendar. It's a significant festival marked by feasting, bonfires (Meji), and various traditional activities. It usually takes place in mid-January.

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Magh Bihu, a post-harvest festival in Assam, is celebrated in the Assamese month of Magh, which corresponds to January-February in the Gregorian calendar. It's a significant festival marked by feasting, bonfires (Meji), and various traditional activities. It usually takes place in mid-January.